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Cranberry Sauce

I was surprised how easy it is to make delicious cranberry sauce! Here's how it's done:

In a medium sauce pan, heat together:
1 cup orange juice
1 cup white sugar

Once the sugar is dissolved, stir in:
12 ounces of fresh cranberries

Cook for about 10 minutes. The cranberries will pop open during this time. Take off the heat and move the cranberry sauce to a serving dish. The sauce will get thick as it cools.


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