Three good reasons to make this applesauce:
Fast & Easy
Healthy - No sugar!
Place dehydrated apples into a bowl or directly into your food processor or blender if it can hold a high level of water. Cover the dried apples in water and soak for 5-10 minutes. Pour most of the water into a large cup for use later. Blend the soaked apples until smooth, adding the soak water as needed to achieve the thickness you desire. Add ripe peaches (I left the skins on) and blend until smooth. Refrigerate and enjoy cold.
Homemade applesauce doubles as baby food in our house, but everyone gets to enjoy it too.