These are an easy and tasty addition to a meal. Using my new Simple Slicer from Pampered Chef, I whipped these potato and sweet potato (or yam) chips up in about 20 minutes.
Seasoned lightly with garlic salt and sprayed ever-so-lightly with cooking spray/oil spray. I love how the yam chips curled up and browned so nicely. Both tasted great and were loved by young and old in our house.